Vanilla Fruit Dip / Cake Frosting

Submitted By: gregNamanda (Amanda)

I made this frosting for a 4th of July angelfood cake. It was so delicious that I ate the leftovers with fruit. I thought of all the variations you could use, too, like strawberry coolwhip or a different flavored pudding.


1 package of cool whip, thawed
1 package of instant vanilla pudding
1 cup milk
1 tsp vanilla

Blend the milk, vanilla, and pudding together until there are no lumps.

Fold in the cool whip and blend until there are no streaks.

I also thought about trying to puree some berries and mix it in.